g
Printer Friendly Version

editor  
BellaOnline's Home Cooking Editor
 

Fresh Strawberry Pie

Fresh Strawberry Pie

  • 1 quart strawberries - washed and hulled
  • 1 T. lemon juice
  • 1/2 cup sugar
  • 1 T. cornstarch
  • 1 baked pie shell
  • whipped cream or whipped topping

Preparation -
Crush 1 cup strawberries in a food processor or blender. Pour the crushed berries in a saucepan. Add the lemon juice, sugar, & cornstarch. Cook over medium heat, stiring contantly, until the mixture is thickened and clear. Remove from heat & chill. Cut larger berries in half, leave small berries whole. Stir the berries into the cooled mixture. Spoon into the pre-baked pie shell. Chill for 1 to 2 hours before serving. Top individual servings with whipped cream or whipped topping.


0208-minibuttons-120060 - 120x60

Home Cooking Site @ BellaOnline
View This Article in Regular Layout

Content copyright © 2013 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.



| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor