g Text Version
Beauty & Self
Books & Music
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
News & Politics
Religion & Spirituality
Travel & Culture
TV & Movies

Bored? Games!
Take a Quiz
Rate My Photo

Natural Living
Folklore and Mythology
Distance Learning

All times in EST

Low Carb: 8:00 PM

Full Schedule
g Chinese Food Site

BellaOnline's Chinese Food Editor


Hoisin Grilled Chicken Recipe

Grilling is a simple and fun way to cook many types and cuts of meat. The high heat quickly sears and flavors the meat to create a delicious and warm main course. Depending on the type of grill you own, the cooking times for different meats may vary.

Chicken is one of the quickest and easiest meats to grill, which makes it great when you need to make dinner in a hurry. Marinated with a delicious Hoisin sauce this grilled chicken recipe is simple but packs a lot of flavor. Try this delicious chicken recipe and let me know what you think in the Chinese food forum found here. Enjoy!

To watch a video for these instructions click here.

2 boneless skinless chicken breasts
7.5 oz jar hoisin sauce

  1. Remove all of the fat from the chicken. Then cut each breast in half long ways so that you have 4 thin chicken breasts.

  2. Next score the top of each piece of chicken so that there are horizontal slits about ½ way through the thickness of each piece. These slits will allow the hoisin sauce to penetrate the chicken and add a boost of flavor.

  3. Place the chicken in a bowl and add the hoisin sauce making sure to thoroughly coat each piece. Then using a fork, gently poke the back sides of each of the chicken pieces. Cover and let the chicken marinate for 1 hour.

  4. Once the chicken marinates, light a grill on high, cover it, and let it get hot.

  5. When the grill is hot, place each piece of chicken on the grill with the cut side down. Cover and let them cook for about 5 minutes. The cooking time may vary depending on the type of grill you have.

  6. After 5 minutes, flip the chicken over, cover and let them cook for another 3 to 5 minutes. The cooking times here are based on an infrared grill. The thickness of the chicken also plays a role in the cooking time. Always make sure that the chicken is cooked through. The best way is to use a meat thermometer. Once you become familiar with grilling it will become easy to judge the time it takes to cook different cuts of meat on your particular grill.

  7. Once the chicken is done, then it is ready to serve. This is great served on top of a salad with a side of Asian dressing. You can also serve it alongside some fried rice and stir fried green beans. Makes 4 servings.
Add Hoisin+Grilled+Chicken+Recipe to Twitter Add Hoisin+Grilled+Chicken+Recipe to Facebook Add Hoisin+Grilled+Chicken+Recipe to MySpace Add Hoisin+Grilled+Chicken+Recipe to Digg Hoisin+Grilled+Chicken+Recipe Add Hoisin+Grilled+Chicken+Recipe to Yahoo My Web Add Hoisin+Grilled+Chicken+Recipe to Google Bookmarks Add Hoisin+Grilled+Chicken+Recipe to Stumbleupon Add Hoisin+Grilled+Chicken+Recipe to Reddit

RSS | Related Articles | Editor's Picks Articles | Top Ten Articles | Previous Features | Site Map

For FREE email updates, subscribe to the Chinese Food Newsletter

Past Issues

Printer Friendly
tell friend
Tell a Friend
Email Editor

Content copyright © 2018 by Lila Voo. All rights reserved.
This content was written by Lila Voo. If you wish to use this content in any manner, you need written permission. Contact Lila Voo for details.


g features
Essential Pantry Items to Start Cooking Chinese

Chinese New Year (Year of the Dog) Biscuit Recipe

Chinese Valentine’s Day Recipes

Archives | Site Map


Past Issues

Note: BellaOnline uses cookies to help provide a consistent user experience. Our advertisers may use cookies to help customize ads. Please contact us with any question about our cookie use.

Summertime Foods
Corn on the Cob
Burgers on the Grill
Apple Pie


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2018 Minerva WebWorks LLC. All rights reserved.

BellaOnline Editor