Guest Author - Katherie Tomlinson

Hi! I’m Katherine Tomlinson, the Chocolate Editor for BellaOnline.

Some people order vanilla ice cream when they’re at Baskin-Robbins. I do not understand these people. For me the only choice has always been chocolate, the darker and richer the better. Chocolate is my passion and I want to share my passion with you at the BellaOnline.com chocolate site: http://www.bellaonline.com/site/chocolate

To sign up for my free weekly Chocolate Newsletter. Just enter your e-mail address in the field provided on the right-hand side of the site (under “Free Newsletter!”) and click the blue button next to it.

Newsletter subscribers get a weekly heads up on everything from recipes to reviews of the latest chocolate cook books to tips on where to buy the best chocolate products online.

They are the first to get updates on health news and information and fun factoids that will make you a chocolate expert. (Yes, if Jeopardy ever features a “Chocolate” category, you will ace it!)

If you’d like to preview the Chocolate Newsletter before you subscribe, just go to the Chocolate Newsletter Archive and browse through a few (or all) of the issues. To reach the archives just click the “past issues” button beneath the Newsletter sign-up field on the right of your computer screen.

When you’re ready to sign up, just use the handy sign-up form on the page. You’ll immediately get a test message confirming your subscription. Please be sure your anti-spam blockers know that the Chocolate Newsletter is not (and never will be) spam. Please let me know if you don’t receive the test message.

And don’t worry; your e-mail is safe with me. I will never spam you or give your email address to anyone. When you sign up for the newsletter, that’s all you’ll get. A newsletter. If at any time you want to unsubscribe, a link to do that is provided on every single copy of the newsletter. It’s even easier than subscribing (although I don’t want to give you any ideas!)

Look for the Chocolate Newsletter weekly.

Please also consider joining the Chocolate Forum where you’ll be part of a thriving chocolate-loving community and can post questions and offer answers and opinions about all sorts of chocolate-related topics. It’s a network, it’s a neighborhood, it’s just a great place to spend some time talking about chocolate.

Thanks so much!

All I really need is love, but a little chocolate now and then doesn't hurt!
Lucy Van Pelt in Peanuts created by Charles M. Schulz