This isn't your standard chicken noodle soup, it's my Curried Chicken Noodle Soup with zing! The addition of a few subtle spices & aromatics will transform this classic comfort dish into an exotic version. This healthy & hearty soup is easy to make and will surely chase away the winter blues.

My Spicy Peanut Rice is a wonderful representation of Maharashtrian fare & is a must try for all peanut lovers! But if peanut allergies pose an issue, no worries - just substitute chickpeas in place :-)

Batata Vadas are delicious spicy potato fritters & probably one of Mumbai's most popular street food snacks. Batata vadas are just perfect as an appetizer or tea time snack. They are also great for entertaining since they can be made in advance, but I prefer to eat them right away! Who can resist?

My delicious Maharashtrian Shrimp Masala dish is characteristic of all the flavors & tastes from my home state of Maharashtra, located along India's southwestern coastline. Fresh succulent shrimps combined with coconut, curry leaves, peanuts & special Maharashtrian kala masala - simply heavenly!

Sprouting your own lentils and dals at home is much easier than you think. My Sprouted Moong Dal Curry is healthy, nutricious and always a real treat to eat. This dish is always made for celebrations and special occasions.

Granola Bars are healthy & nutritious snacks that can be made right in your own kitchen. My simple recipe combines rolled oats with nuts, dried fruits & flavorful spices. Best of all, these bars can be customized to suit your family's palate & it's also a great way to get your kids into kitchen.

Varhadi Chicken is a bold and spicy dish from the city of Kolhapur in Maharashtra state. Kolhapur is a ancient Indian city with a rich & vibrant history, culture & cuisine. I have lots of family in this lovely city and was lucky to visit here every summer.

Laksa is a very popular spicy noodle soup with a coconut curry broth, commonly eaten throughout both Malaysia & Singapore. There are hundreds of variations throughout SE Asia & I'm now officially adding my Indian version into the mix! Try this yummy one-pot noodle soup soon :-)

My delicious Fish Pakoras are crispy on the outside but tender & flaky on the inside. These tasty fish fritters work well as an appetizer or even as a side dish. They are a huge hit with guests & especially with the kids. Try them today using your favorite variety of fish.

My Sweet Saffron Rice is simply heavenly and can be eaten at anytime - as part of a meal or as a dessert or even a tea time snack. This recipe comes straight out of grandmother's very own kitchen, I hope you enjoy it as much as we do.