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Red, White, & Blue Slaw Americana Recipe
Patriotic Food is a must on the Fourth of July, and this crunchy, yummy salad will be a hit with everyone. It's quick and easy to make, and it's Red, White, & Blue.

IP Shredded Beef with Caramelized Onion Sandwiches
Using your Instant Pot or pressure cooker is a great way to keep the kitchen cool during hot summer days, and since things cook fast, you'll spend less time in the kitchen. These sandwiches are scrumptious.

Cooking with Nonna Cookbook Review
Don't happen to have an Italian grandmother? This fun cookbook has lots of good and easy recipes from Italian grandmothers. Some of the recipes are traditional, and some are unique. A good choice.

The Ultimate Tortilla Press Cookbook Book Review
If you love Mexican food, this is the cookbook for you. The recipes are mouthwatering, easy to follow, and turn out picture perfect. If you love Mexican food, this one is for you.

Sweet & Spicy Grilled Salmon Recipe
Salmon is always a favorite, and is especially good grilled. The rub on this salmon is really good, and since it cooks quickly, this is a great choice for a weeknight dinner.

A Literary Tea Party Cookbook Review
Here are recipes from some of our favorite classics, both children's books, and classic mysteries by Agatha Christie and Sherlock Holmes. The recipes are simple, easy-to-understand, and good. They will evoke memories from our favorite books and inspire us to re-read them.

Cacio e Pepe Recipe
Craving a pasta dish that can be prepared in less than 30 minutes? This one is creamy and good; it has only five ingredients: pasta, cracked peppercorns, cheese, olive oil, and butter. Yum!

Fix, Freeze, Feast Cookbook Review
This excellent cookbook will help even the busiest of cooks put mouthwatering dishes on the table in record time, since it has dozens of great recipes that are frozen ahead and cooked when ready. Definitely recommended.

Summer Vegetables Élégant Recipe
Everyone loves summer vegetables, and they come together in this elegant dish that is suitable for company, but quick and easy enough for family dinners. This dish can also be prepared in a cast iron skillet on the grill.

A Baker's Year Cookbook Review
Serious bakers will appreciate this cookbook with instructions on setting up a wood-fired oven, preparing starters, and turning out fancy, yet rustic breads, pies, and other specialties.

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