Smoked Salmon with Dill Sauce Recipe
1 Tbsp mayonnaise
1 Tbsp sour cream
1/8 tsp dill
1/8 tsp lemon juice
Mix together the mayo, sour cream, dill, lemon juice and thyme. Drizzle over smoked salmon and add capers. Enjoy!
Carbs per serving: .8g
Note that the smoked salmon has 0g carbs, so you can eat as much as you want, simply drizzling more or less sauce on the pieces as you wish.
Low Carb Appetizer Ideas
Lisa Shea's Library of Low Carb Books
Editor's Picks Articles
Top Ten Articles
Content copyright © 2021 by Lisa Shea. All rights reserved.
This content was written by Lisa Shea. If you wish to use this content in any manner, you need written permission. Contact Lisa Shea for details.