Creamy Fruit Ball

Creamy Fruit Ball
Greek Salad

Here's a super easy appetizer. Serve with vanilla wafers or other thin cookies or crackers.

Ingredients

2 8-ounce packages cream cheese, softened
30 ounce can fruit cocktail, drained and diced
2 3-/12 packages instant vanilla pudding
4 ounce pecans, ground

Instructions

1. In a large bowl, mix cream cheese, fruit cocktail and pudding together into a ball.
2. Roll in pecans until cheese ball is completely covered.
3. Wrap and chill at least 1 hour before serving.

Serves 8





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Content copyright © 2018 by Lisa Babick. All rights reserved.
This content was written by Lisa Babick. If you wish to use this content in any manner, you need written permission. Contact Shalia Hayes for details.