**Happy Makar Sankrant!" Eat lots of sesame seeds & have a wonderful year :-)
Here's the latest article from the Indian Food site at BellaOnline.com.
Til Chikki Recipe
In Maharashtra State, sesame seeds are traditionally eaten during the Harvest Festival (Makar Sankrant) for good luck & prosperity. My delicious & simple Sesame Seed "Fudge" (Til Chikki) is a yummy way to eat your sesame seeds & ensure a good year ahead. So make it your family & friends today :-)
http://www.bellaonline.com/articles/art182420.asp
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Sadhana Ginde, Indian Food Editor
http://indianfood.bellaonline.com
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