Here's the latest articles from the Vegetarian site at BellaOnline.com.

Getting the 'Egg' Out of Tofu
by Jason Hodge, Editor - Vegetarian & Personal Chef Sites
I just had one of my cousins ask me how in the world to make tofu taste like something other than eggs. No matter what they seasoned it with, there was always this after taste and texture of scrambled eggs. Here's what I told them to fix that common problem.

http://www.bellaonline.com/articles/art1084.asp

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Gourmet Tabouleh Recipe
by Jason Hodge, Editor - Vegetarian & Personal Chef Sites
I’m one for evolution in the pot; and although I believe in maintaining the traditions of a dish the flip side of me is equally given to fusing worlds in the culinary lineage. My wife and I catered a party where they asked us for something interesting, middle eastern, but unique. Here’s what I did.

http://www.bellaonline.com/articles/art6168.asp

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Jason Hodge, Vegetarian Editor
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