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The Sauces of Mexico - Mole
The Aztecs called it “molli” or “mulli”. In their Náhuatl language, it simply meant sauce or mixture. For the Spaniards, who encountered it in its countless versions in the cooking pots of the great market place of Tenochtitlán, it became “mole”, the name which it still bears today.

http://www.bellaonline.com/articles/art57070.asp

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