AmericanRegionalCuisine Newsletter

American Regional Cuisine

November 9 2014 American Regional Cuisine Newsletter


Hi Everybody!

Here's my latest article from the American Regional Cuisine site at BellaOnline.com. I'm taking you South this week by combing Spanish and Mexican cuisines into a wonderful bold and flavorful chilli type stew, focusing on the Spanish influence. It's delicious and I hope you try it.

Spanish Style Braised Beef Chili Recipe

When you can feel the outdoors of the Autumn months heading into Winter, it's time to make some cozy, comforting, bold and flavorful recipes. My Spanish Style Braised Beef Chili Recipe is all of the above. Combining ingredients from Spain and Mexico, this dish is hearty and feeds a family of six.

http://www.bellaonline.com/articles/art40678.asp

Please visit AmericanRegionalCuisine.bellaonline.com for even more great content about American Regional Cuisine.

To participate in free, fun online discussions, this site has a community forum all about American Regional Cuisine located here -

http://forums.bellaonline.com/ubbthreads.php?ubb=postlist&Board=368

I hope to hear from you sometime soon, either in the forum or in response to this email message. I thrive on your feedback!

Have fun passing this message along to family and friends, because we all love free knowledge!

Allyson Elizabeth D´Angelo, American Regional Cuisine Editor
http://AmericanRegionalCuisine.bellaonline.com

One of hundreds of sites at BellaOnline.com




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