AmericanRegionalCuisine Newsletter

American Regional Cuisine

August 17 2013 American Regional Cuisine Newsletter

Hi there!

Here is my latest article from the American Regional Cuisine site at

Easy Oven Sundried Tomatoes with Pesto Recipe

My 10 year old girls love to make these sun-dried tomatoes! It's the only way I can get them to eat them in their raw state!

Take advantage of summer ripe tomatoes. This Easy Sun-dried Oven Tomatoes with Pesto Recipe is so simple to make, saving you money and with several variations of flavors.

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Allyson Elizabeth D´Angelo, American Regional Cuisine Editor

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