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Chinese Food

February 15 2018 Chinese Food Newsletter

Hi Everyone,

Tomorrow marks the Year of the Dog in the Chinese calendar. Here are some quick, easy and fun biscuits to make that are shaped like dog faces. These are the perfect way to celebrate Chinese New Year.

Click here to learn how to make these biscuits.
Please visit for even more great content about Chinese Food.

Lila Voo, Chinese Food Editor
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