April 20 2010 Hiking & Backpacking Newsletter
Spring is here and hiking adventures are underway. Every good outing deserves a good meal and there are a couple of book recent recipe book reviews for you to take a look at. A "Fork in the Trail" is on the gourmet end of the scale. the following is on the humorous end!
Gorp, Glop & Glue Stew - Book Review
A blast to the past in backcountry cuisine.
Megan Kopp, Hiking & Backpacking Editor
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