italianfood Newsletter

Italian Food

October 18 2013 Italian Food Newsletter

Bella Online Italian Food Newsletter

Buongiorno a tutti! Here is the latest update from the front of Italian food and recipes and, in case you missed it, also the one from last week :

Arrosto di Maiale -- Pork Loin Roast Recipe

In this pork roast recipe the use of fresh herbs and white wine add great flavor and aroma.

Risotto with Artichokes Recipe

Find the recipe for Risotto with Artichokes (Risotto ai Carciofi). Sliced and sauté artichokes are added in the end to this white risotto for a wonderful burst of flavor. 


For more great recipes and content about Italian Food, please visit as well as our discussion Forum


The Italian Food Facebook page keeps growing with more and more followers! Check it out, click the "Like" button (if you please) and pass it along:


Simple Delicious Italian Recipes cookbook


Simple Delicious Italian Recipe is the perfect cookbook for any Italian food lover.

Buy and download your own copy from the BellaOnline eBook page, or simply by clicking on the image of the book above.

And, please, don't forget to send your feedback!


I hope to hear from you sometime soon, either in the forum or in response to this email message. Your feedback is always appreciated!

Until next week, arrivederci!

Cinzia Aversa - Italian Food Editor

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