italianfood Newsletter

Italian Food

February 15 2014 Italian Food Newsletter

Bella Online Italian Food Newsletter

Buongiorno a tutti!

Here is the latest article from the Italian Food site at

Baked Parmesan Crusted Fish Recipe

For this Baked Parmesan Crusted Fish recipe any type of fish can be used, cod, halibut, perch, salmon or even trout.

And in case you missed the previous newsletter:

 Chocolate Mascarpone Fondue

Chocolate Mascarpone fondue is an easy dessert recipe indicated for infinite occasions, from a romantic Valentine’s Day dinner for two to a get together with family or friends.

Find the recipe here:


For more great recipes and content about Italian Food, please visit as well as our discussion Forum


The Italian Food Facebook page keeps growing with more and more followers! Check it out, click the "Like" button (if you please) and pass it along:


Simple Delicious Italian Recipes cookbook


Simple Delicious Italian Recipe is the perfect cookbook for any Italian food lover.

Buy and download your own copy from the BellaOnline eBook page, or simply by clicking on the image of the book above.

And, please, don't forget to send your feedback!


I hope to hear from you sometime soon, either in the forum or in response to this email message. Your feedback is always appreciated!

Until next week, arrivederci!

Cinzia Aversa - Italian Food Editor

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