italianfood Newsletter

Italian Food

March 9 2014 Italian Food Newsletter

Bella Online Italian Food Newsletter

Buongiorno a tutti!

Here is the latest article from the Italian Food site at

Italian Pork Chops with Fresh Herbs

Did you know that chops in Italy are called braciole? This Italian pork chops recipe will tell you why.

And just to remain along the same subject:

Braciole, Meat Rolls & Involtini Recipe

Braciole or beef rolls are a traditional Italian-American dish. In Italy, however, the dish can be quite different. Find out why and the recipe here:


For more great recipes and content about Italian Food, please visit as well as our discussion Forum


The Italian Food Facebook page keeps growing with more and more followers! Check it out, click the "Like" button (if you please) and pass it along:


Simple Delicious Italian Recipes cookbook


Simple Delicious Italian Recipe is the perfect cookbook for any Italian food lover.

Buy and download your own copy from the BellaOnline eBook page, or simply by clicking on the image of the book above.

And, please, don't forget to send your feedback!


I hope to hear from you sometime soon, either in the forum or in response to this email message. Your feedback is always appreciated!

Until next week, arrivederci!

Cinzia Aversa - Italian Food Editor

Unsubscribe from the Italian Food Newsletter

Online Newsletter Archive for Italian Food Site

Master List of BellaOnline Newsletters

Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map