italianfood Newsletter

Italian Food

July 28 2012 Italian Food Newsletter

Buongiorno a tutti!

This week recipe from the Italian Food site at is:

Pappardelle with Chicken-Liver Ragu

This Pappardelle pasta dish has a rich and delicious flavor, and will pleasantly surprise even that someone at your table who might not like the idea of having chicken liver in his pasta.

I hope you enjoy it. You can also find this recipe on our Facebook Italian Food page:

And don't forget to "Like" the page!

For more great content about Italian Food, please visit

Our site has a community forum all about Italian Food. Learn more about it here:

I hope to hear from you sometime soon, either in the forum or in response to this email message. I thrive on your feedback!


Cinzia Aversa,

Italian Food Editor

One of hundreds of sites at

Unsubscribe from the Italian Food Newsletter

Online Newsletter Archive for Italian Food Site

Master List of BellaOnline Newsletters

Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map