vegetarian Newsletter


April 20 2009 Vegetarian Newsletter


Summer is on it's way and outings involving food are in the works. Why not take some of the old standards and tweak them to give them your own statement. You don't have to be stuck in someone else's ordinary! Do your thing and make a tried and true recipe sing to your tune.

Bon Appetite!


Make coleslaw out of different items: broccoli; brussels sprouts; radishes; carrots; celery roots; green papaya; jicama; sweet potato; etc. don't get stuck only in the traditional. EXPAND YOUR HORIZONS!!!



Here's the latest article from the Vegetarian site at

Gourmet Coleslaw Recipe - Tangy
Who says coleslaw has to be average? It doesn't! Coleslaw can be made in many different ways to make lasting, delicious impressions to keep you and your guests satisfied. Here's an easy variation with a basic recipe to go with it.



Discover the 'Whys' behind selecting the best vegetarian items for your day to day eating plans.

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Food Tips from A-Z. We're one away from 'Z'! Enter your food tip here:



For delicious & healthy vegetarian recipes, reviews, resources & more.

To participate in free, fun, really active online discussions, visit us at our
community forum and join a conversation.

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Let's spread the word! Health is wealth, so make your friends and family rich with this newsletter. Pass it along.

Any questions or comments? Please send them my way. I'd love to be of service to you and get you the answers that are most important to you.

As always... it's been a pleasure sharing with you. Until next time...

Jason Hodge
Vegetarian Editor
Personal Chef Editor - join my friends on MySpace and be ready for my upcoming cooking series. - be the first to know when I have new content!

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