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Chicken with Peppers and Onions Recipe
Chicken with peppers and onions is good at all times. However, it is especially good in winter.
Spicy Peach and Plum Sauce for Pork Recipe
Enjoy those sweet and spicy sauces you get in restaurants? Have you seen the sauces in fancy jars in the supermarket? Not to worry, you can make your own spicy peach and plum sauce for pork and other meats.
Savory Tuna Patties Recipe
Here is an unusual way to serve canned tuna. Savory tuna patties are excellent for a light but filling lunch when served with a simple salad of tomato, cucumber and lettuce.
Shrimp with Peppers, Onions and Potatoes Recipe
Shrimp with peppers, onions and potatoes sauteed in zesty Italian dressing. There is no seasoning for you to do, the Italian dressing does it all.
Spicy Stuffed Cabbage Recipe
As a child I always ate my vegetables and sometimes left the meat. But when my mother made stuffed cabbage (without the heat), I cleaned my plate and asked for seconds. Some people call this dish “stuffed cabbage leaves”, but it was simply called “stuffed cabbage” at our house.
Spicy Pumpkin and Kielbasa Soup Recipe
This unusual hearty soup makes a nice change for cool fall evenings. The unexpected blend of pumpkin and kielbasa just may become a family favorite. Try it with a warm Cuban Sandwich.
Ethiopian Style Spicy Braised Chicken Recipe
If you have not tried Ethiopian food, you should. New food tastes are always an adventure. This Ethiopian style spicy braised chicken recipe is not exactly authentic, but it is close to it.
Fried Fish Fingers with Garlic Sauce Recipe
Catfish has gained popularity in the past few years. It may have been the Cajun and blackened fish recipes seen on many restaurant menus. Whatever the reason, it should be tried. Fried catfish is delicious.
Horseradish Drop Biscuits Recipe
These horshradish seasoned biscuits are great with chicken and gravy. However they are good with lighter meals also.
Catfish with Spiced Strawberry Sauce Recipe
The catfish is hot and spicy, the strawberry sauce gives it a nice extra kick, soy sauce keeps this sauce from being too sweet for fish. Yes, the sauce does work well with this fish. Serve with a side dish of kale, collards or any leafy green cooked vegetable.
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