Try this delicious and decadent paneer dish, it is truly a dish fit for kings! Shahi Paneer is traditionally served for celebrations, weddings & special occasions, but feel free to enjoy it any time of the year :-)

My Cilantro Chicken has always been a sure fire crowd pleaser but feel free to substitute mint (Pudina Chicken) for an equally delicious dish. Fresh cilantro is one of the most widely used herbs in India along with fresh mint leaves.

My delicious Chawli chi Vadi (black-eyed pea fritters) are Brazilian in origin with a decidedly true Indian twist. These flavorful fritters are very easy to make & packed with protein. Try them at your next dinner party, your guests will love both them & you!

Tamarind has a unique sweet & sour flavor that's really quite lovely! If you have never tried tamarind before, I highly urge you to try my delicious & easy to prepare Tamarind Glazed Shrimp recipe - it's simply heavenly, your family & friends will be thanking you for this dish.

If you love wild mushrooms as much as I do, then you're just going to love this dish. A delicious dish fit for royalty! Dont be put off by the lengthy list of ingredients, this famous rice dish is certainly worth all the effort. Your friends and family will certainly enjoy every heavenly bite.

Chaas is a healthy, refreshing and delicious yogurt/buttermilk based beverage. This lightly spiced savory drink pairs well with spicy foods & is a great way to cool down your palate. It also helps with the digestion process.

Always a great side dish for summer picnics, potlucks, parties, bbqs & cookouts - my Indian Style Potato Salad is easy to prepare, delicious and a big hit among family & friends. This tasty recipe can also be easily adapted to be both dairy-free & vegan-friendly as well.

My delicious Chicken Seekh Kebabs are easy, healthy and just perfect for grilling. Seekh kebabs are traditionally made using ground lamb, but I have chosen to make mine with ground chicken instead.

This hearty dish hails from the north western state of Bengal and features tasty red lentils tempered with my home made Bengali 5 spice masala known as "panch phoran". This simple dish is typical comfort food and represents the delicious vegetarian fare found in Bengali cuisine.

An "avial" is a traditional vegetarian dish from the South Indian state of Kerala. I have adapted my delicious version using eggs for a rich source of protein in every yummy bite. Gently boiled eggs simmered in a creamy coconut curry with your favorite veggies... MMM!