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Alu Vadi (Colocasia Rolls)
Alu Vadi is a typical Maharashtrian dish made using colocasia leaves (aka taro leaves). It's a bit hard to describe, but it's a layered and stuffed roll that's steamed and then pan fried. It's also super delicious and worth the extra effort. It's perfect as an appetizer, side dish or snack.

Moong Dal Khichidi Recipe
A typical khichidi is any mix of dal and rice cooked together. It's a great way to add some protein into a mainly vegetarian diet. Try my simple Moong Dal Khichidi - it's an easy to prepare, delicious & winning combination of moong dal and rice cooked together until perfect.

Mumbai Frankie Recipe
Traditional Indian street food right in your very own home kitchen! Mumbai Frankies are one of the most popular street foods and a personal favorite! These delicious and easy to prepare Indian style wraps are just perfect for a light meal or as a snack.

Butternut Squash with Cashews Recipe
Autumn is just around the corner and what better way to welcome its arrival than with sweet butternut squash. Try this delicious Indian version with cashews for some great texture and crunch! Do make my Butternut Squash with Cashews soon, this vegetable is seasonal :-)

Spicy Coconut Panko Shrimp Recipe
My delicious Spicy Coconut Panko Shrimp makes for a tasty appetizer or side dish. This simple dish can either be lightly fried to crunchy perfection or baked in the oven until golden & crispy. Either way, this dish is always a home run with family & friends!

Gulab Jamun Recipe
My all time favorite Indian dessert! A wonderful sweet dish consisting of fried dough balls in a sweetened syrup. I have also added a delicious modern twist to the classic traditional recipe. Try my Gulab Jamun recipe & see exactly why it's so impossible to eat just one :-)

Corn Chivda Recipe
A delicious & easy to prepare Indian snack mix that's truly quite addictive. My tasty home made version easily beats the store bought variety hands down. But do make extra, because this tasty snack goes fast!

Brown Basmati & Lentil Pulao Recipe
A healthy & delicious combination of brown Basmati rice and Indian lentils (masoor dal). Brown Basmati rice has a lovely nutty taste & slight chewy texture - it has very quickly become the new family favorite in our home! Try this dish with just a little drizzle of ghee, it's pure heaven.

Sabudana chi Vada Recipe
These delicious savory tapioca fritters (Sabudana chi Vada) are easy to prepare and always a family favorite. You can serve them for breakfast, lunch, brunch or simply enjoy them with a hot cup of Indian chai for a perfect little tea time snack.

Goan Chicken Curry Recipe
One of my personal favorites & a staple in my home, Goan Chicken Curry is a tasty blend of bold aromatic spices and tender succulent chicken simmered gently in a rich coconut curry. Make it for your family today :-)

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