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Pumpkin Poori Recipe
Try my delicious Pumpkin Pooris (known as gharge in Marathi) , this deep fried Indian flatbread can be made either sweet or savory. Either way, both varieties are absolutely yummy! Try both versions and taste for yourself :-)
Malai Kofta Curry Recipe
Koftas are delicious bite-size Indian dumplings (vegetarian) or meatballs that are most likely Middle Eastern or Persian in origin. They were introduced into Indian cuisine by the Mughals in the 16th century. My delicious Malai Koftas are rich and decadent, truly a dish fit for a king!
Chana Dal Burfi Recipe
The idea of using dal (lentils) for a dessert may sound a bit odd, but trust me – my Chana Dal Burfi is sweet & delicious, with a wonderful creamy texture that just melts in your mouth. Best of all, it's packed with protein too.
Minty Thai Shrimp Curry Recipe
I am a big fan of both shrimp and Thai food - so this delicious dish was an absolute no brainer for me. It has a lovely depth of flavor combining tender, succulent shrimp with coconut milk, fresh mint and basil leaves too. Feel free to make the dish as mild or as spicy as you like.
Bread Pakoras Recipe
Bread Pakoras are a simple & delicious appetizer or teatime snack. These pakoras are always a big hit, especially with the kids. It's also a great way to get your kids into the kitchen to help make them. Feel free to use your favorite variety of bread, the yummy possibilities are really endless!
Maharashtrian Khichidi Recipe
In India, the combination of rice and dal cooked together is known as khichidi. This delicious dish is essentially a complete meal in itself. For many, khichidi IS comfort food and each state or region has its own version. This tasty version is from my home state of Maharashtra. Do try it soon :-)
Lemon Chicken Curry Recipe
Whenever I hear the words “Lemon Chicken”, I automatically think of the character - Debra Barone from Everybody Loves Raymond. Inspired by this dish, I have created my own delicious, Indian curry version of “Debra’s Lemon Chicken”. This flavorful dish is a great addition to any Indian meal.
Paneer Tikka Masala Recipe
Paneer Tikka Masala is a very well known Punjabi dish found on almost every Indian restaurant menu. It is such an easy recipe, you can make it at home anytime you wish. Paneer is a mild cheese with a firm texture. It is a non-melting cheese which makes it perfect for cooking so try this dish soon.
Beetroot Saar Recipe
A “saar” is a typical Maharashtrian soup usually made with a dal or lentil base. It has a more broth-like consistency. A saar is usually served as part of a complete meal rather than as a separate course. My Beetroot Saar is delicious, flavorful & has a gorgeous color to boot. Do try it soon :-)
Dali chi Bhaji Recipe
Dali chi Bhaji or usal (Stir Fried Moong Dal) is a tasty & easy to prepare dish that’s packed with protein. This healthy Maharashtrian recipe can be eaten for breakfast, as a tea time snack or as a part of any delicious Indian meal. This dish is pure vegetarian, vegan, low carb & gluten free too.
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