A slow cooker is a dream for the busy home cook, this delicious recipe will have a healthy and delicious meal on your family's table with very little effort. My SC Indian Chicken Curry combines tender chicken pieces with bold, aromatic spices - serve with rotis & rice for a great weeknight meal!

My delicious Corn & Cashew Pulao is a simple to make rice dish and a great addition to any Indian meal. This dish just happens to contain my favorite ingredients - corn & cashews, giving this recipe great taste & texture in every yummy bite.

Playing with your food isn't always a bad thing, especially when it comes to my delicious Chocolate Fondue - lightly kissed with sweet Indian spices. Feel free to dip your favorite fresh fruit, fresh coconut pieces, cubed pound cake, marshmallows, butter cookies, biscotti, unsalted pretzels...

Kheema is traditionally a spicy minced meat dish, but my Gobi Kheema is a completely vegetarian version of this recipe. Gobi Kheema is deliciously spiced grated cauliflower that provides a lovely burst of flavors, tastes and textures in every yummy bite.

A delicious & easy fish curry from India's southern neighbor - Sri Lanka. Being an island, Sri Lankan cuisine boasts some of the freshest seafood around but the key to this tasty curry lies in my special home made Sri Lankan Curry Powder.

My lightly spiced Cream Cheese Stuffed Peppers are a wonderful burst of both flavors & textures in every single little delicious bite. These can be either baked or grilled, but either way - they are a winning combination.

A delicious combination of dal (lentils) & chicken simmered together in a rich aromatic dal curry, this dish packs a yummy protein punch. My Dal Murgh Curry is also very healthy - here the dal acts as a thickener eliminating the need for heavy cream or butter.

A delicious spiced hot green tea from India's Kashmir region, guaranteed to chase away the winter blues :) Green tea is considered to be very healthy & is also a well known source of antioxidants & vitamins. My Kashmiri Kahwa is also great for digestion & overall digestive health.

Parsi Wedding Custard (Lagan Nu Custard) is a delicious dessert that can be enjoyed all year round on any occasion. Although traditionally reserved for Parsi weddings, festivals & celebrations -- feel free to make this simple & heavenly dish any time of the year & as often as you wish!

A delicious and healthy mixed vegetable dish from the lovely state of Orissa. Orissa is a scenic state located along India's eastern coast. The use of fresh local produce & seasonal vegetables makes this dish slightly different each time its made.