Dhansak has to be one of the most famous & beloved Parsi dishes in all of India. It is a delicious & aromatic vegetable curry from India's Parsi community. The key to this dish lies in the special Dhansak Masala. for which I have provided my own home made recipe :-)
Chicken Tikka Masala (CTM) is probably one the most famous Indian dishes around & a huge restaurant favorite. But did you know that this delicious recipe not only hails from England, it is so popular there -- it has now become England's National Dish! It's also very easy to make at home too :-)
Fresh ripe, succulent apricots stuffed with a mixture of soft sweetened paneer, warm spices & nuts -- all soaked together in a lovely sugar syrup makes this the perfect way to end any meal. Apricots are a seasonal summer item, so enjoy this dish when they are available.