Creole Classics - Cajun & Creole

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	Cajun & Creole Site
	Sandie Jarrett BellaOnline's Cajun & Creole Editor

Creole Classics

Delicious Creole Favorites are an elegant addition to any cook´s repertoire.

Bayou Creole Sauce star
Delicious, rich and oh so easy. Add cooked shrimp for classic Shrimp Creole, pour over pasta or rice. Add a crisp green salad and crusty bread for an easy dinner.

Creole Chaurice Patties Recipe star
Chaurice is a spicy hot Creole Sausage often added to Gumbos, Jambalayas, and Red Beans & Rice. With a few modifications, you can easily make Chaurice at home without special equipment or ingredients. Freeze uncooked patties so that you'll always have the Taste of Louisiana in your Kitchen!

Creole Potato Salad Recipe star
All across the country, potato salad seems to be a favorite side dish. Make it Creole Potato Salad and your potato salad will be unforgettable.

Creole Sauce for Grillades Recipe star
This classic Creole sauce is the perfect summer accompaniment for grilled steaks. As a cool weather dish, use Creole Sauce as a braising liquid for round steak.

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