**South Indian NV Dishes
A yummy collection of regional recipes from the South Indian states of Andhra Pradesh, Karnataka, Kerala & Tamil Nadu. The food tends to be spicy, but you can always adjust the spicy heat levels.
Andhra Chicken Stir Fry Recipe
An easy & delicious chicken stir-fry dish from the lovely South Indian state of Andhra Pradesh. Typically, the food from this region is fiery hot but feel free to dial down the spices to suit your family's palate. So try my tasty & simple Andhra Chicken Stir Fry dish for dinner
Black Pepper Chicken Recipe
Try this delicious and flavorful recipe from South Indian city of Hyderabad located in the state of Andhra Pradesh. My Black Pepper Chicken combines the aromatic spices (mainly black peppercorns) from the south with the cooking techniques and methods from the north (Mughlai cuisine).
Chettinad Chicken Recipe
This famous chicken dish from the Chettinad region of the southern state of Tamil Nadu is full of bold, rich flavors & tastes. Chettinad Chicken is traditionally very spicy, but you can adjust the spicy heat to suit your family´s palate.
Chicken Coondapuri Curry Recipe
Chicken Coodapuri is a delicious specialty from the South Indian state of Karnataka. This simple and tasty chicken curry recipe is always a sure fire crowd pleaser & instant hit when entertaining. Try making it for your family & friends today :-)
Coconut Chicken Kebab Recipe
My delicious Coconut Chicken Kebabs are a snap to make and always a big hit & best of all - they´re healthy too. Kebabs are generally more commonly eaten in North India, but this dish has been adapted to suit the South Indian palate by the addition of coconut which adds a subtle yet tasty flavor.
Syrian Christian Chicken Curry with Appam Recipe Indian Food Homepage | Editor's Picks Articles | Top Ten Articles | Indian Food Site Map
This delicious and easy chicken recipe is from Kerala´s Malabar Coast, it is traditionally eaten with tasty rice flour pancakes known as appams. Syrian Christians are a small close knit community with rich culinary traditions.
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