This listing shows you every single article in the Quick Cooking Site! The articles are shown in date order, with the most recent articles on top. You can also use the search feature to search for something specific. These listings are shown 10 articles to a page.
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Pantry and Palate Cookbook ReviewHere is the perfect cookbook to introduce cooks to Acadian cooking. The book is beautifully photographed, and has excellent recipes that everyone will want to try.
Munchies Cookbook ReviewEver wonder what famous chefs crave late at night? Here's a cookbook that has yummy, easy recipes for serving late at night. The recipes are from famous chefs who have their own famous restaurants.
State Bird Provisions Cookbook ReviewThis cookbook includes recipes from the Award winning, Michelin starred restaurant, State Bird Provisions. The recipes are unique, difficult, and time-consuming. This cookbook will appeal to those with a culinary background who are willing to spend a lot of time in the kitchen.
Valerie's Home Cooking Book ReviewValerie's cookbook contains down-to-earth recipes - some plain - some fancy. These recipes are mostly easy and are for dishes all of us will actually want to cook.
Hot Mushroom Dip RecipeLooking for an easy, good appetizer to serve at your holiday party? This dip is luscious and addictive.
Texas Slow Cooker Cookbook ReviewTexans seem to enjoy their own genre of American food, and Cheryl Jamison's cookbook shows how to cook it slow with a minimum amount of work. The recipes are luscious.
Arab Cooking on a Prairie Homestead Book ReviewAlthough one doesn't generally think of Arabs being pioneers in Canada, Habeeb Salloum was one, and he writes his memoirs and shares his excellent recipes in this cookbook. No pictures, but excellent recipes.
Shut Up and Cook Cookbook ReviewIf you have family members with special dietary needs, this is a nice cookbook. It covers everything from vegan, vegetarian, nut-free, gluten-free, and others. Some of the recipes will appeal to everyone.
The Dinner Plan Cookbook ReviewRarely does a cookbook come out that is written for those of us who are too busy to cook, but love good food. This one is definitely recommended and will keep you cooking new, easy, innovative dishes for months.
30-Minute Fideo RecipeMost countries have a signature pasta dish and Mexico is no exception. Fideo is said to have originated there, and it is delicious. This is quick and easy and can be easily made on a weeknight.
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