Indian for Everyone Cookbook Review

Indian for Everyone Cookbook Review
””



Title: Indian for Everyone: 100 Easy, Healthy Dishes the Whole Family Will Love
Author: Hari Ghotra
Published: October 4, 2022, Fair Winds Press
No. of Pages: 176
Cover Price: $24.99 Hardcover, $11.99



Anyone familiar with good Indian food will welcome Hari Ghotra’s excellent cookbook, Indian for Everyone: 100 Easy, Healthy Dishes the Whole Family Will Love. The cookbook contains many exotic Indian dishes that are very appealing and will be mouthwatering dishes to make at home.

This cookbook has recipes for well-known Indian foods such as tikka masala and Naan. There are also several curries that are popular in Indian restaurants. However, there are dozens of unique Indian recipes that are well-worth trying. The recipes are written in the traditional manner with the ingredients listed first, followed by step-by-step instructions that are easy to follow.

While some of the recipes are fairly easy to prepare, there are others with fairly long lists of ingredients which is typical of traditional Indian recipes. The spices are what make the dishes authentic. Most cooks will need to visit an Indian grocery store to pick up the proper ingredients to spice up the dishes.

The book also includes beautiful, professional photographs of almost every dish. That is what makes it a 5-star cookbook. Not only are the recipes pleasing, the photos make it difficult to decide which yummy dish to make. Every time readers look through this cookbook, their queue of “must try soon” will grow.
All told, Indian food aficionados as well as those new to Indian food will want to pick up this excellent book.

Special thanks to NetGalley for supplying a review copy of this book.





RSS
Related Articles
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map





Content copyright © 2023 by Karen Hancock. All rights reserved.
This content was written by Karen Hancock. If you wish to use this content in any manner, you need written permission. Contact Karen Hancock for details.