Here's the latest article from the Thai Food site at BellaOnline.com.
Clams in Thai Coconut Red Curry
Thai red curry with coconut milk is the perfect bath for fresh clams. You can use all ready prepared curry paste or make your own. I like to keep a jar of my home made curry pastes in the refrigerator for quick and tasty meals.
http://www.bellaonline.com/articles/art178921.asp
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