Here's the latest article from the Mexican Food site at BellaOnline.com.

Cookbook Review - A Yucatan Kitchen
Loretta Scott Miller left California and her job as a food editor to retire to the Yucatán Peninsula. Fascinated by the very distinctive, regional nature of the food and ingredients, she began researching its history and development across the millennia, both before and after the Spanish Conquest.

http://www.bellaonline.com/articles/art182568.asp

Please visit mexicanfood.bellaonline.com for even more great content about Mexican Food.

To participate in free, fun online discussions, this site has a community forum all about Mexican Food located here -

http://forums.bellaonline.com/ubbthreads.php?ubb=postlist&Board=397

I hope to hear from you sometime soon, either in the forum or in response to this email message as I love to receive feedback from my readers.

Have fun passing this message along to family and friends who are aficionados of Mexican food.

Isabel Hood, Mexican Food Editor
http://mexicanfood.bellaonline.com

One of hundreds of sites at BellaOnline.com