Here in the south we have had a cold snap, but spring has brought fresh produce to remind me that warmer days are ahead.

Here are Italian recipes that will tantalize your palate:

Arugula Citrus Salad Recipe
This bright salad has stimulating and vivid flavors of fennel, radicchio, and orange.

http://www.bellaonline.com/articles/art56268.asp

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Radicchio and Mozzarella Salad Recipes
This salad offers a wake up for the mouth with slightly bitter radicchio.

http://www.bellaonline.com/articles/art44547.asp

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Barolo Wine
Learn about this Italian wine known as the wine of kings and the king of wines.

http://www.bellaonline.com/articles/art56260.asp

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Ciao!

Paula Laurita, Italian Food Editor
http://italianfood.bellaonline.com

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