Here's the latest article from the Mexican Food site at BellaOnline.com.

Tacos of Oven-roasted Achiote Carnitas Recipe
Achiote, a spice blend based on annatto seeds, is one of the most recognizable flavours of southern Mexican cuisine and finds its way into countless regional dishes including Yucatecan pork carnitas. Slow-roast belly of pork, basted with an achiote marinade, makes wonderfully succulent carnitas.

http://www.bellaonline.com/articles/art62560.asp

Please visit mexicanfood.bellaonline.com for even more great content about Mexican Food.

To participate in free, fun online discussions, this site has a community forum all about Mexican Food located here -

http://forums.bellaonline.com/ubbthreads.php?ubb=postlist&Board=397

I hope to hear from you sometime soon, either in the forum or in response to this email message as I love to receive feedback from my readers.

Have fun passing this message along to family and friends who are aficionados of Mexican food.

Isabel Hood, Mexican Food Editor
http://mexicanfood.bellaonline.com

One of hundreds of sites at BellaOnline.com