cajun Newsletter

Cajun & Creole

April 9 2007 Cajun & Creole Newsletter

The Cajun Connoisseur From BellaOnline

Mardi Gras

From Your Editor

Family meals can be delicious, fun, and create memories that will last a life time. If you long for more together time, but don't know where to begin, read my article on Tips For Family Dinners. 

Family/Friends, Food, and Fun just seem to go together. Here are a few of my family's favorite recipes: 

Perfect Roast Chicken
This easy to make recipe is fast, easy, and oh so delicious. Season it as in the recipe or with your favorite seasonings, pop it into the oven and roast for just 1 hour! Serve with potatoes or rice, a fresh vegetable, and dinner is served. 

Creole Potato Salad 
Creole potato salad has all the creamy goodness of any good potato salad but with so much more flavor. It's not really piquant (spicy hot) but it is full of zest. 

Ham, Chicken and Andouille Sausage Jambalaya 
Jambalaya is a perfect dish anytime, but especially when a bit of leftover meat can be turned into a meal.

I hope to hear from you sometime soon, either in the forum or in response to this email message. If you have any questions regarding Cajun, Creole or New Orleans recipes, please feel free to contact me.  Just CLICK Here , scroll down to the comment box, fill in your comment and submit.  I will personally answer as many questions as I can.

With Warmest Regards,

Sandie Jarrett
Editor, Cajun & Creole Site


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