cookingforkids Newsletter

Cooking for Kids

March 29 2009 Cooking for Kids Newsletter

Hi everyone! I hope you all had a great weekend!

Here's my latest article from the Cooking for Kids site at

The Healthaliciously Good Cookbook Review

This cookbook is full of healthy and delicious recipes for the entire family.
Believe it or not, the author is only fourteen years old!

Cooking for Kids is now on Twitter:

I used the name "Reality Cooking" on Twitter because...well, to be honest, the "CookingForKids" name was already taken. :)

What’s coming up next on the Cooking for Kids Site:

Meal plans, cooking schools, interviews, and recipe requests! If you have a recipe request, you can e-mail it to me at, or post it on the Cooking for Kids forum.

What’s happening on the Cooking for Kids Forum?

I started a thread on the forum that doesn't really have to do with cooking(though it could)'s all about April Fool's Day pranks! If you pulled any funny pranks as a kid, or if your kids have pulled any funny pranks on you, please come by and share--ok, I admit, I'm looking for some last minute ideas to try on a family member, and I've used up all of my good ones. :)

I started a new feature on the forum called “What‘s for Dinner?”

This is an ongoing thread where you can read what others are having for dinner, especially on those days when you’re out of dinner ideas. Also, you can post your own recipe ideas to share with others.

I hope that eventually, this thread will have pages of different dinner ideas and suggestions. Then, the next time you don’t have a clue what to fix, you can pop over to the thread and get an idea.

Also on the forum...

Funny cooking stories, the ABC “Sweets and Treats” Game, discussions about the challenges that arise when cooking for kids, and lots more!

To head over to the Cooking for Kids forum, please click on the link below:

Thank you again for subscribing to my newsletter and visiting the Cooking for Kids site.

Please visit for even more great content about Cooking for Kids.

Feel free to pass this to family and friends!

Have a great week, and please don’t hesitate to contact me through e-mail or on the forum with your ideas and suggestions for the Cooking for Kids site.

Brandii Lacey, Cooking for Kids Editor

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