italianfood Newsletter

Italian Food

December 4 2007 Italian Food Newsletter

Buona festa di Hanukkah!

Here's the latest article from the Italian Food site at

Italian Latkes Recipe For Hanukkah
Try this savory twist on a traditional potato recipe.

Spaghetti with Shrimp, Tomatoes, and Capers Recipe
Try this flavorful dish, that's easy to prepare.

Italian Christmas Eve : Feast of the Seven Fishes
Italians share a tradition of only eating fish on Christmas Eve. Here's a look at one family's menu.

Pan Pepato - Pepper Bread Recipe
DonĀ“t let the name fool you, pan pepato is a rich chocolate dessert from Ferrara. It is served from Christmas day to Epiphany (the 12th Night), but is traditionally offered on New Years Eve.

Bread Machine Panettone Recipe
Panettone is a traditional Italian dessert bread served during the Christmas season. This recipe is designed to let a bread machine do the major work for you.

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Paula Laurita, Italian Food Editor

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