italianfood Newsletter

Italian Food

June 22 2012 Italian Food Newsletter


On the dot, the latest weekly recipe from the Italian Food site at

Carciofi alla Romana - Artichokes Recipe

Carciofi alla Romana, or Roman Style Artichokes, is a great Italian recipe, perfect as a side dish for lamb or pork. Try it also to accompany salmon, poached or baked with lemon juice and rosemary. Find the recipe here:

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Buon appetito, and have a great week-end, everybody!

Cinzia Aversa, Italian Food Editor

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