Quick Cooking

Karen Hancock

Scones are one of the most important elements of a proper English tea, but they are also delicious as a breakfast or brunch bread. These rich, yummy scones include seasonal rhubarb and stem ginger for a delicious taste.

Karen Hancock

Smoked brisket is one of the easiest meats to smoke. Although it has lots of fat, that fat cooks through, leaving the meat moist and juicy. Because it is very tough, brisket must be smoked for several hours to tenderize.

Karen Hancock

Popovers are easy to make, especially in the blender. This recipe is quick and the end results are great for those who want a homemade bread without having to do yeast and rising.

Karen Hancock

This quick dish is made on top of the stove, and requires no chopping. Although the chicken or meat must be sliced, everything else is a convenience food. It will take you less then 30 minutes to compete this dish.