This basic caramel frosting can be used on dozens of baked treats. Not only is it simple to make, it is delicious.

Celebrate Earth Day by being kind to Mother Earth; serve these fun pudding desserts made with organic ingredients. They're easy enough for kids to make by themselves.

Tropical ingredients come together to create a light dessert that will become a favorite.

Chocolate Easter Eggs and coconut are baked on top of a luscious pecan shortbread. These bar cookies are quick, easy, and delicious!

If you're planning to host an Easter brunch, this Springtime Fruit & Yogurt Bowl will make a perfect light dessert.

Big and Soft Sugar Cookies seem to be the favorite with kids and adults. Here is an easy recipe that doesn't require the dough to be chilled.

Pashka is a sweet cheese dish that is traditionally served on Easter with Russian Kulich.

Kulich, a sweet yeast bread studded with nuts and fruit, is traditionally served in Russian and other Eastern European homes on Easter. Although the dough can be made by hand, it's really easy with an automatic bread machine.

This decadent frosting starts with a sugar syrup that is beaten into egg yolks; it is extra creamy because it contains no gritty powdered sugar.

Basic Uncooked Buttercream Frosting contains only four ingredients and is very simple to make. It is perfect for frosting a simple cake, cupcakes, or for sugar cookies.