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Pork Roast with Peppered Jelly Recipe
Pork Roast with peppered jelly is a delicious and easy dish to serve for a buffet or large party. Keep this recipe in mind for family reunions.
Spicy Diced Pear Relish & Roasted Chicken Recipe
Spicy pear relish served with a simple roasted chicken makes a great old fashioned Sunday or any day meal.
Peppers Stuffed with Beef and Brown Rice Recipe
Green peppers stuffed with beef and brown rice can be served hot for lunch or dinner. These stuffed peppers microwave nicely.
Spicy Meat Puff Pastry Recipe
Phyllo (or filo) pastry dough is one of the things that should be kept in your freezer at all times. It is almost impossible to make a mistake with this dough.
Roasted Asparagus with Garlic Recipe
Roasting asparagus preserves its flavor and color. The garlic and olive oil makes it tasty. Serve as a main dish, side dish or appetizer.
Quiche with Spicy Salsa Recipe
Real men do eat quiche, especially if it has some spice to it. This is not the kind of thing you should eat every day. However, quiche freezes nicely, so you can eat a small serving and have a cup of fruit for breakfast or lunch. If serving for brunch/lunch, make a side salad with grape tomatoes.
Spicy Dicey Onion Rings Recipe
I had these delicious onions many years ago. I don't recall what they were called on the menu, but to me they looked like deep fried chrysanthemums.
Feisty Garlic & Pepper Chicken Recipe
A combination of teriyaki and soy sauce, lime juice and garlic is the starting base for this feisty grilled garlic & pepper chicken recipe.
Spanish-Stye Pork Tenderloin Recipe
Spanish-style Pork Tenderloin is one of my favorite dishes. It is tender and laden with chunky vegetables.
Lamb Chops Recipe
These garlicky and peppery lamb chops are prepared with a simple marinade.
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