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BellaOnline's Hot & Spicy Editor

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 F E A T U R E   A R C H I V E  

Archive by Date | Archive by Article Title

Spicy Salmon Cakes Recipe
My mother used to make salmon cakes, several times a month. Although vegetables were my favorite, salmon cakes (also called patties or sometimes croquettes) were high on my list. I especially loved the crispy edge of the salmon cake.

Chicken Fried Steak with Spicy Gravy Recipe
I am sure that you have ‘heard’ me say that my dad would only eat meat (any meat) that had gravy. Even his fried chicken had to be placed in gravy until it was tender and gravy-filled. Chicken fried steak was always a treat at our house.

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Hot Chili Oil Recipe
It only takes two ingredients to make a pure hot chili oil, dried chilies and vegetable oil

Honeyed Lemonade for Spicy Foods
Most people have a recipe secret. Mine is using Kool-Aid for my honeyed lemonade.

Ginger Tea Recipe
This slightly spicy refreshing ginger [root] tea recipe was given to me by an elderly man from Northern Guyana.

Turkey Kielbasa and Spicy Sauerkraut Recipe
Turkey Kielbasa and spicy sauerkraut is a fine combination. Especially when served with pork and beans or stuffed in a warm Pita pocket. Vinegared peppers and sliced onion makes this a very grown up dish.

Dipping Sauce Recipes
For a red, white and blue holiday, try Hot & Spicy's zippy White Dipping Sauce for raw or blanched vegetables and the Simple Red Dipping Sauce (serve hot or cold) for grilled meats or fried chicken cutlets.

Habanero Chile Pepper Chicken Recipe
Try this Habanero Chile Pepper Chicken recipe and it is sure to become one of your menu favorites.

Meat and Fish Marinade Recipe
This marinade is good for any meat and any fish. The end result is a spicy, sweet and slight smokey flavor. Wonderful for grilled meats and fish.

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