My Egg & Dal Curry recipe is a great weeknight meal that goes great with chapatis and/or rice. It’s super simple to make and packed with protein to boot. No muss, no fuss – a healthy dinner on the table within minutes! Try making it soon & let me know how it turned out :-)

Pooris are a delicious deep-fried Indian bread and the addition of a sweetened coconut mixture makes them even harder to resist. My tasty Sweet Coconut Pooris can be eaten for breakfast or as a light snack or meal and are especially great for picnics since they travel well.

My Spicy Squid Masala is very different from the more familiar Fried Calamari. It's Indian in nature & much healthier too. Think: aromatic & flavorful curry gently simmered with tender pieces of squid. It's super easy & delicious to boot. This dish can also be made with shrimp or scallops too.

Indian Vermicelli Pudding (or Seviyachi Kheer in Marathi) has always been a family favorite. Sounds odd? Maybe, but it's absolutely delicious! This sweet dish is made up of super thin noodles that when cooked, become super soft & even silky in taste & texture. You must try making this soon!

A fun, simple & delicious recipe that will liven up all of your parties! My Spicy Party Snack Mix is also a great way to get your kids into the kitchen to help. I must, however, caution you on the very addictive qualities of this simple dish. Do try making it for your next party :-)

Quinoa is an ancient food source. It is regarded as a complete source of protein, meaning that it contains all 9 essential amino acids -- making it perfect for a vegetarian or vegan diet. It is also high in dietary fiber. My delicious Quinoa with Lentils is simple, healthy & flavorful.

I think cabbage is a very misunderstood vegetable & fairly often gets a bad rap for absolutely no good reason. My tasty Spicy Stir Fried Cabbage (Kobhichi Bhaji) will really change the way you feel about this vegetable. The dish is simple to make & bursting with delicious flavors.

Madurai Parotta is a delicious, crispy layered flatbread that goes really well with curries especially. It is from the South Indian state of Tamil Nadu. Making these parottas at home is both interesting & different, but it’s also quite fun & definitely worth the extra time.

In my mother-tongue, Marathi, the word "talela" means fried. My quick & easy pan-fried shrimp is a wonderful combination of delicious flavors & bold spices. This particular dish has been a huge family favorite for many years now. If you love shrimp, then you must definitely try this dish!

My delicious Chai Spiced Cookies are always in high demand by both kids & adults alike. I’m sure your family & friends will enjoy these tasty & easy-to-make cookies as much as mine do. They’re perfect for tea time or for snacking anytime of the day. Try making them soon & let me know :-)