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BellaOnline's Indian Food Editor

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 F E A T U R E   A R C H I V E  

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Dal Methi Thepla Recipe
A delicious and simple to make flatbread from the scenic, northwestern state of Gujarat. My yummy Dal Methi Thepla is healthy, nutritious and best of all - it is a complete meal by itself! This tasty flatbread contains both dal (protein) and fresh fenugreek leaves (vegetables).

Kabocha Squash Curry Recipe
Kabocha squash is delicious & prized for its firm texture, which makes it just perfect for curries! Best of all, kabochas are usually available all year round. So try my yummy Kabocha Squash Curry for dinner tonight, it makes for a tasty & healthy dish that suits both vegetarians & vegans alike.

Fish in Spicy Tomato Sauce Recipe
Simple, delicious, healthy & comforting - my Fish in Spicy Tomato Sauce is an easy weeknight meal that comes together in just minutes! Delicate fish filets simmered gently in a spicy tomato sauce - just heavenly! For a yummy vegetarian/vegan version, trying making this dish using eggplant slices.

Til Chikki Recipe
In Maharashtra State, sesame seeds are traditionally eaten during the Harvest Festival (Makar Sankrant) for good luck & prosperity. My delicious & simple Sesame Seed "Fudge" (Til Chikki) is a yummy way to eat your sesame seeds & ensure a good year ahead. So make it your family & friends today :-)

Chickpea Soup Recipe
My healthy & delicious Chickpea Soup will surely warm you up from head to toe! This crowd-pleasing recipe is simple to make, full of tasty flavors & textures and is also great for both vegetarians & vegans alike. So try making a big pot of my yummy Chickpea Soup for your family tonight :-)

Hyderabadi Chicken Biryani Recipe
One of India's most famous & beloved recipes is Chicken Biryani - and this version from the Southern Indian city of Hyderabad is an all-around winner & one of my personal favorites. Making a good biryani from scratch takes some effort, but the delicious & heavenly results are well worth it.

Methi chi Amti Recipe
My delicious & healthy fenugreek dal is a classic Maharashtrian favorite. Fresh fenugreek leaves (methi) have a wonderful, ever-so-slightly bitter flavor that mellows out beautifully when combined with yellow lentils (chana dal). Served simply with rice & rotis, this tasty dal is sure to please :-)

Kulkuls Recipe
Who thought Indians didn't make Xmas cookies? There is quite a large Anglo-Indian Catholic community in India that would beg to differ! Kulkuls are delicious & crispy cookies that are enjoyed especially during the Christmas holidays. Making kulkuls is also a fun way to get together with family.

Chicken Korma Recipe
Chicken Korma is a traditional Mughlai curry dish that is usually made using yogurt or cream in the North, but in the South - it is made using coconut milk. Either way, this delicious & flavorful dish is enjoyed throughout the entire sub-continent. Try making this dish for your family today!

Ladi Pav Recipe
Mumbai is famous for many things & its delicious street food is no exception. Ladi Pav is Mumbai's version of the dinner roll - it's buttery soft & absolutely addictive. In fact, we love eating these yummy rolls anytime of the day in both savory & sweet applications. Try making some today!

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