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Dal Makhani Recipe
Dal Makhani (aka Dal Maharani) is a creamy and delicious Punjabi dal dish - a wonderful addition to any Indian meal. Also known as "Butter Dal", this vegetarian dish is truly a taste of heaven and a perfect example of fine Indian vegetarian fare.
Mumbai Frankie Recipe
Traditional Indian street food right in your very own home kitchen! Mumbai Frankies are one of the most popular street foods and a personal favorite! These delicious and easy to prepare Indian style wraps are just perfect for a light meal or as a snack.
Curried Carrot & Ginger Soup Recipe
My delicious Curried Carrot & Ginger Soup is the perfect thing to keep you warm from the inside out with every tasty bite just bursting with lovely flavors. Also, my home made Basic Indian Curry Powder recipe adds just the right amount of spices to this yummy combination of simple ingredients.
A healthy and nutritious South Indian pancake made from whole moong dal and served with a delicious coconut chutney. This dish is wonderful source of vegetarian protein. Best of all, this dish is also vegan, low carb and gluten free as well. Pesarattu always makes for a yummy Sunday brunch :-)
Tamarind Fish Curry Recipe
I love the unique taste of tamarind! Tamarind is native to India and is used as a souring agent in cooking, especially in South India. My delicious Tamarind Fish Curry combines sweet, sour and tangy flavors all in one heavenly little bite.
The western state of Gujarat is primarily vegetarian. Undhiyo is a delicious vegetarian specialty & one of Gujarat's most famous & well known dishes. The key to this dish lies in the addition of tasty fritters known as muthiya, giving this dish extra depth & flavor.
These delicious, healthy & nutritious Indian salads are easy to make & are the perfect accompaniment to any Indian meal. Raitas help to cool the palate down during spicy meals so do try my Cucumber Mint Raita, Carrot & Tomato Koshimbir, Red Radish Koshimbir, Pineapple Raita - make one today!
Appams are a healthy & delicious South Indian pancake that's very easy to make & super healthy to eat. These are a specialty from the coastal state of Kerala & are locally known as "hoppers" for some reason. They are slightly "cupped" shaped & can be filled with a variety of savory/sweet fillings.
Home Made Paneer Recipe
Making home-made paneer is much simpler than you think. Just try my fail-proof, easy and delicious recipe. Feel free to add some fresh herbs or red/green chilies to the paneer for added flavor and taste.
Tandoori Chicken Wings Recipe
Making delicious Tandoori dishes at home is much easier than you think, especially with my Home Made Tandoori Masala (spice mix) recipe. So the next time you're entertaining - try my yummy Tandoori Chicken Wings, they are perfect as an appetizer or snack.
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