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Black Pepper Chicken Recipe
Try this delicious and flavorful recipe from South Indian city of Hyderabad located in the state of Andhra Pradesh. My Black Pepper Chicken combines the aromatic spices (mainly black peppercorns) from the south with the cooking techniques and methods from the north (Mughlai cuisine).
These delicately spiced and crispy pan fried vegetables will surely have your kids asking for more! You can serve them as a delicious side dish or even as an appetizer, they are just perfect for entertaining. If you prefer, this recipe can also be made using paneer or fish too.
Goan Style Clams Recipe
Clams are easier to make at home than you think, especially my simple Goan Style Clams. The clams are gently steamed to perfection in a flavorful coconut based broth. This delicious clam dish is just heavenly but feel free to make this recipe using shrimp, scallops or any variety of shellfish.
Dahi Bhath Recipe
My delicious & creamy, spiced yogurt rice is a wonderful way to use leftover rice. This recipe is total comfort food at its best for much of South India & Maharashtra state. Eaten simply with some Indian pickle & crispy papads (lentil wafers), my Dahi Bhath makes for a light & healthy meal.
Indian Pesto Recipe
Pesto is a traditional Italian sauce made with fresh herbs, garlic, toasted pine nuts and olive oil. It is used primarily with pasta. But my simple & delicious Indian Pesto crosses all international culinary boundaries -- use it as a sauce, condiment, dip, spread or even as a chutney!
Shahi Paneer Recipe
Try this delicious and decadent paneer dish, it is truly a dish fit for kings! Shahi Paneer is traditionally served for celebrations, weddings & special occasions, but feel free to enjoy it any time of the year :-)
Dhania Chicken Recipe
My Cilantro Chicken has always been a sure fire crowd pleaser but feel free to substitute mint (Pudina Chicken) for an equally delicious dish. Fresh cilantro is one of the most widely used herbs in India along with fresh mint leaves.
Chawli chi Vadi Recipe
My delicious Chawli chi Vadi (black-eyed pea fritters) are Brazilian in origin with a decidedly true Indian twist. These flavorful fritters are very easy to make & packed with protein. Try them at your next dinner party, your guests will love both them & you!
Tamarind Glazed Shrimp Recipe
Tamarind has a unique sweet & sour flavor that's really quite lovely! If you have never tried tamarind before, I highly urge you to try my delicious & easy to prepare Tamarind Glazed Shrimp recipe - it's simply heavenly, your family & friends will be thanking you for this dish.
Wild Mushroom Biryani Recipe
If you love wild mushrooms as much as I do, then you're just going to love this dish. A delicious dish fit for royalty! Dont be put off by the lengthy list of ingredients, this famous rice dish is certainly worth all the effort. Your friends and family will certainly enjoy every heavenly bite.
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