logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
European Travel
Action Movies
Bible Basics
Houseplants
Romance Movies
Creativity
Family Travel


dailyclick
All times in EST

Full Schedule
g
g Hot & Spicy Site

BellaOnline's Hot & Spicy Editor

g

Roasted Spiced Plums

Guest Author - Vanette (Vannie) Ryanes

Serve roasted spiced plums over ice cream, cheese cake or pound cake. Double recipe and serve with pork roast as a relish or side dish. Just delicious.


4 plums, halved

Cooking spray

1/2 cup orange juice

1/4 cup packed brown sugar

1/2 teaspoon ground cinnamon

1/8 teaspoon freshly grated nutmeg

1/8 teaspoon ground cumin

1/8 teaspoon ground cardamom

1 tablespoon slivered almonds, toasted

Preheat oven to 450

_________________

1. Place plum halves, cut sides up, in an 11 x 7-inch baking dish coated with cooking spray.

2. Combine orange juice, sugar, cinnamon, nutmeg, cumin, and cardamom, and stir well.

3. Drizzle orange juice mixture over plums.

4.Bake at 450 for 20 minutes. Top with toasted almonds.

Serves 4 (serving size: 2 plum halves and 3/4 teaspoon almonds)



*This recipe is easy to double.


Recipe from Cooking Light Magazine. See related link at right for more light cooking recipes like this.

Add Roasted+Spiced+Plums to Twitter Add Roasted+Spiced+Plums to Facebook Add Roasted+Spiced+Plums to MySpace Add Roasted+Spiced+Plums to Del.icio.us Digg Roasted+Spiced+Plums Add Roasted+Spiced+Plums to Yahoo My Web Add Roasted+Spiced+Plums to Google Bookmarks Add Roasted+Spiced+Plums to Stumbleupon Add Roasted+Spiced+Plums to Reddit




Cooking Light
RSS
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map


For FREE email updates, subscribe to the Hot & Spicy Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Vanette (Vannie) Ryanes. All rights reserved.
This content was written by Vanette (Vannie) Ryanes. If you wish to use this content in any manner, you need written permission. Contact Vannie Ryanes for details.

g


g features
Brown Rice Jambalaya Recipe

Fried Calamari Recipe

Broccoli Rabe and Sausage With Pasta Recipe

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor