I was very impressed with this wonderful hard-cover cookbook, published by The Countryman Press and the catalogue of products both offered by The King Arthur Flour Company. The cookbook provides a note on measuring, high-altitude baking, an index and is divided into sections including: "Breakfasts", "Fried Doughs", "Quick Breads", "Buckles, Cobblers, and Crisps", "Crackers and Flatbreads", "Yeast Breads", "Sourdough", "Cookies and Bars", " Cakes", "Pies, Tarts, and Quiches", "Pastry and Viennoiserie", "Ingredients", and "tools".

Some of the delicious treats you will find in this cookbook include: Cream Tea Scones, Hot Buttered Pretzels, Jelly Roll Cake, Rosemary Cheddar Bread, Cheese Blintzes, Portuguese rolls, and Welsh cakes to name a few. This book has 620 pages of recipes, tips, information and more. There is information about various flavorings and seasonings throughout the book. Many of these recipes would make wonderful gifts to give at holidays and events. The cookbook itself would make a terrific gift for any newly married couple, graduate or anyone who is interested in cooking or wants to learn.

The Baker's Catalogue offers bakeware, mixers, Yogurt makers, Polish stoneware, silicon baking pans, stoneware molds and many different tools and gadgets to assist in your culinary adventures. Not only that but also many gourmet foods, flavorings and mixes, everything that a cook could possibly want is offered by these folks!

They also offer mixes for Gluten-free, Sugar-free, and Carb-smart cooks alsong with other special items.

If you are interested in cooking, especially in baking, this is a must have cookbook! This cookbook which recently won the James Beard Cookbook of the Year Award, and the company, which offers thousands of baking products that are useful for the home baker, combined, you won't have to look any further for help in the kitchen.

It's worth a visit to their website to see what all they have to offer. Visit them here and see for yourself!