Guest Author - Deborah Adams
Ingredients
Lolli pops
Large marshmallows
Pipe cleaners or black licorice strings
Dipping chocolate
parafin
Procedure
Take a Lolli pop in any color you like.. Get two of the large marshmallows and skewer them onto the stick end.
Melt some chocolate in the top of a double boiler with a little parafin. When melted quickly dip the marshmallows into the chocolate and set on waxed paper.
Add some "legs": either black licorice strings or black pipe cleaners. I wouldn't give the pipe cleaner tarantulas to little children though.
This recipe I made up is a bit messy when eating but they love them.
