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Deborah Adams
BellaOnline's Holiday/Seasonal Cooking Editor

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Graceland's Table Recipes Fit for The King of Rock and Roll

Another wonderful Elvis cookbook that any cookbook lover will adore! Graceland's Table Recipes Fit for The King of Rock and Roll by Ellen Rolfes with Elvis Presley Enterprises foreword by Marty Stuart is a 237 page paperback book.

This cookbook is full of Elvis memories, comments from various people with memories of Elvis or living at Graceland, trivia and black and white photos of Elvis, his famiy and friends and places he frequented. There is also a color picture section in the center of the book with tables set for Elvis, foods he liked, Elvis and family, his house and Elvis at home and in concert.


The books is divided into chapters including:

Appetizers, Party Foods, and Beverages
Breads and Breakfast Foods
Salads
Vegetables and Side Dishes
Meats
Poultry and Seafood
Soups and Stews
Desserts
Index

Some of the delicious recipes in this book include:
"Are You Lonesome Tonight" Shrimp Wrapped in Bacon
"Burning Love" Pepper Steak
"Paradise Hawaiian Style" Pina Colada Cake
"Promised Land" Breakfast Bread
"All Shook Up" Crustless Quiche
"Can't Help Falling in Love" with Southern Pecan Pie
"Blue Christmas" Cranberry Salad
"Jailhouse Rock" Baked Beans
"Rock-a-Hula" Ham
"Bossa Nova" Tortilla Soup, Baby
"Love Me" Spaghetti Stir Fry
"My Way" Broccoli Casserole
and many more!

I would highly recommend this book for any Elvis fan, history buff, or for anyone who just loves good food and cookbooks. If this sounds like a book you would enjoy visit the site at www.thomasnelson.com and check it out.


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Content copyright © 2009 by Deborah Adams. All rights reserved.
This content was written by Deborah Adams. If you wish to use this content in any manner, you need written permission. Contact Deborah Adams for details.

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