Pita sandwiches can be enjoyed for breakfast, lunch, or dinner! Here are some kid friendly examples of each.
Breakfast Omelet Pita Recipe
Ingredients:
- 1 pack of pita bread
- 8 eggs
- 2 cups of shredded cheese
- 1 onion
- 1 jar of mushrooms, drained.
- 1 red bell pepper, diced
Directions:
- Chop the onions and bell peppers.
- In a large bowl, combine the eggs, onions, bell peppers, mushrooms and cheese.
- Pour the mixture into a large skillet.
- Scramble the eggs until cooked through.
- Place the scrambled egg mixture into each pita.
Lunchtime Grilled Chicken Pita Recipe
Ingredients:
- 1 bottle of your favorite italian dressing
- 1 pack of chicken tenders
- 1 pack of pita bread
- 1 bag of shredded lettuce
- 1 box of Cherry or Grape tomatoes
- 5 Cucumbers
- 2 large Onions
Directions:
- Marinate the chicken in the dressing for at least one hour.
- Cook the chicken over medium heat until cooked through.
- While the chicken cooks, peel and chop the cucumbers and onion.
- Slice the tomatoes in halves.
- Toss the cucumbers, onions, and tomatoes in 1 cup of dressing.
- Stuff the pita with lettuce slices and chicken.
- Pour the cucumbers/onions/tomato mixture over the chicken and the lettuce.
- Wrap the pitas in tin foil until ready to eat.
Dinner Pizza Pita Recipe
Ingredients:
- 1 lb of ground beef
- 2 cups of shredded cheddar cheese
- 1 jar of your favorite pizza sauce
- Slices of turkey pepperoni
Directions:
- Brown the ground beef in a pan.
- Drain excess juices from the pan.
- Pour the pizza sauce over the ground beef and simmer on low for ten minutes.
- Stuff the pita with a layer of pepperoni and cheese.
- Add two layers of the ground beef mixture to each pita.
- Top with a final layer of cheese.
Enjoy!
